Bakán Passerina DOC

Fruity, fresh, and pleasantly aromatic, with a pungent note on the finish. A straw yellow color with flavors of sage, broom, peach and apricot. On the palate it reveals to be vigorous, in perfect harmony with the fragrances.

It is excellent with aperitifs, hors d’oeuvres, seafood, vegetarian dishes, white meats, and fresh or medium-aged cheeses.

Serve at 7°C.

Controguerra – Teramo, Italy.

Clay soil with sandy veins at approx. 290m. AMSL.

100% Passerina Abruzzo grapes from 35 (average) year old vines.

Strictly manual harvest with selection of the best grapes.

The bunches are harvested from 5 to 15 October in the ancient Controguerra vineyard with optimal exposure and low yield. The terroir guarantees these grapes daily temperature variations which emphasize the typical aromas, flavors and gustatory intensity of the Passerina grapes.

Vinification is carried out in thermo-conditioned steel tanks, followed by 4-months refinement in cement tanks, and then bottling in the total absence of oxygen.

D.O.C. Passerina d'Abruzzo, organic wine.